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RECIPE 12

Balsamic Brussels Sprouts

⏱ 45 MIN 🍽 SERVES 5

Ingredients

  • Organic brussels sprouts, halved
  • 2 Tbsp organic olive oil
  • 1 tsp dried chili flakes
  • 2 tsp salt
  • 1 tsp pepper
  • 1 Tbsp fresh garlic, minced
  • 2 Tbsp parmesan cheese, shredded
  • 1 Tbsp balsamic vinegar

Directions

  1. Preheat oven to 400 with stainless steel or cast iron skillet inside.
  2. In a large mixing bowl, combine brussels sprouts, olive oil, chili flakes, garlic, salt and pepper.
  3. Once the oven is hot, remove skillet and place sprout cut side down. Place into oven for 25 – 30 minutes.
  4. Once the time is up, remove from the oven and gently toss the sprouts while incorporating parmesan cheese.
  5. Place back into oven for an additional 5 minutes. Remove from oven and drizzle balsamic vinegar.